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<blockquote data-quote="moreluck" data-source="post: 492048" data-attributes="member: 1246">Baked Beans, Texas Ranger &nbsp;1 (28 ounce) can baked beans with pork 1 medium onion, diced 1 medium bell pepper, diced 4 links spicy pork sausage, cut into chunks 2 tablespoons chili powder 3 tablespoons Worcestershire sauce 4 tablespoons vinegar 1/2 cup packed brown sugar 1/2 cup ketchup 1 teaspoon garlic powder salt to taste 1 dash cayenne pepper (optional) &nbsp;Preheat the oven to 350 degrees friend (175 degrees C). In a Dutch oven, combine the baked beans, onion, bell pepper, and sausage. Season with chili powder, Worcestershire sauce, vinegar, brown sugar, ketchup, garlic powder and salt. Add a dash of cayenne if desired. Cover and bake for one hour in the preheated oven. </blockquote>

[QUOTE="moreluck, post: 492048, member: 1246"] [B]Baked Beans, Texas Ranger 1 (28 ounce) can baked beans with pork 1 medium onion, diced 1 medium bell pepper, diced 4 links spicy pork sausage, cut into chunks 2 tablespoons chili powder 3 tablespoons Worcestershire sauce 4 tablespoons vinegar 1/2 cup packed brown sugar 1/2 cup ketchup 1 teaspoon garlic powder salt to taste 1 dash cayenne pepper (optional) Preheat the oven to 350 degrees friend (175 degrees C). In a Dutch oven, combine the baked beans, onion, bell pepper, and sausage. Season with chili powder, Worcestershire sauce, vinegar, brown sugar, ketchup, garlic powder and salt. Add a dash of cayenne if desired. Cover and bake for one hour in the preheated oven. [/B] [/QUOTE]

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