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Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 52227"><p>Chocolate Rum Balls </p><p> </p><p> </p><p>Ingredients: </p><p>1 cup Ground Pecans </p><p>2 cups Chocolate Wafer Cookie Crumbs </p><p>1/2 cup Powdered Sugar </p><p>1/3 cup Rum </p><p>3 tablespoons Corn Syrup </p><p>1/2 cup Chocolate Chips </p><p>3/4 cup Chocolate Sprinkles </p><p>Directions: </p><p>In bowl, combine cookie crumbs, pecans, sugar, rum and corn syrup. </p><p> </p><p>Shape into 1 inch balls measuring about 1 Tablespoon of mixture. </p><p> </p><p>Line a tray with wax paper. Place balls on a tray and refrigerate until cold. </p><p> </p><p>In a double boiler using hot (not boiling) water, melt chocolate; let cool slightly. </p><p> </p><p>Dip balls into melted chocolate with only a thin coat. Roll in candy sprinkles. </p><p> </p><p>Place balls on the waxed paper lined tray until chocolate is set.</p></blockquote><p></p>
[QUOTE="moreluck, post: 52227"] Chocolate Rum Balls Ingredients: 1 cup Ground Pecans 2 cups Chocolate Wafer Cookie Crumbs 1/2 cup Powdered Sugar 1/3 cup Rum 3 tablespoons Corn Syrup 1/2 cup Chocolate Chips 3/4 cup Chocolate Sprinkles Directions: In bowl, combine cookie crumbs, pecans, sugar, rum and corn syrup. Shape into 1 inch balls measuring about 1 Tablespoon of mixture. Line a tray with wax paper. Place balls on a tray and refrigerate until cold. In a double boiler using hot (not boiling) water, melt chocolate; let cool slightly. Dip balls into melted chocolate with only a thin coat. Roll in candy sprinkles. Place balls on the waxed paper lined tray until chocolate is set. [/QUOTE]
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