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Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 52264"><p>Down Home Apple Pie </p><p> </p><p> Ingredients : </p><p> </p><p>5 1/2 cups Granny Smith Apples ; peeled and sliced </p><p>6 tb Flour </p><p>1 cup Sugar </p><p> Juice of ; 1 lemon </p><p>1 ts Ground cinnamon </p><p>3/4 cup Raisins </p><p>3/4 cup Walnuts broken </p><p>1 tb Butter ; cut in small pieces </p><p> </p><p> *Topping* </p><p>1 cup Brown sugar </p><p>1/2 cup Flour </p><p>1/2 cup Butter </p><p>2 ts Vanilla </p><p> </p><p> *Glaze* </p><p>3/4 cup Confectioners Sugar </p><p>3 tb Butter ; melted </p><p>1 ts Vanilla </p><p> </p><p> Instructions : </p><p> </p><p>Combine first 7 ingredients and pour into a 10 inch unbaked pie shell. Dot with butter. Bke 40 minutes at 350, then add topping. </p><p>Combine topping ingredients and spread on partially baked pie. Bake for 15 more minutes. Stir together glaze ingredients and pour over slightly cooled pie.</p></blockquote><p></p>
[QUOTE="moreluck, post: 52264"] Down Home Apple Pie Ingredients : 5 1/2 cups Granny Smith Apples ; peeled and sliced 6 tb Flour 1 cup Sugar Juice of ; 1 lemon 1 ts Ground cinnamon 3/4 cup Raisins 3/4 cup Walnuts broken 1 tb Butter ; cut in small pieces *Topping* 1 cup Brown sugar 1/2 cup Flour 1/2 cup Butter 2 ts Vanilla *Glaze* 3/4 cup Confectioners Sugar 3 tb Butter ; melted 1 ts Vanilla Instructions : Combine first 7 ingredients and pour into a 10 inch unbaked pie shell. Dot with butter. Bke 40 minutes at 350, then add topping. Combine topping ingredients and spread on partially baked pie. Bake for 15 more minutes. Stir together glaze ingredients and pour over slightly cooled pie. [/QUOTE]
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