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<blockquote data-quote="moreluck" data-source="post: 604209" data-attributes="member: 1246">Lemon Rice&nbsp;1 garlic clove2 cups chicken broth2 Tbls. butter1/2 tsp. salt1 cup basmati rice1 Tbls. grated lemon zest&nbsp;Slightly smash peeled garlic clove using flat side of a knife. Stir together the garlic, broth, butter and salt in a large saucepan; bring to a boil over high heat.&nbsp; Stir in rice; reduce heat to low and cook covered, 20 mins. or until broth mixture is absorbed and rice is tender.&nbsp;Remove and discard garlic; stir in lemon zest using a fork.</blockquote>

[QUOTE="moreluck, post: 604209, member: 1246"] [FONT=Comic Sans MS][SIZE=2][COLOR=#800080]Lemon Rice[/COLOR][/SIZE][/FONT] [FONT=Comic Sans MS][SIZE=2][COLOR=#800080][/COLOR][/SIZE][/FONT] [FONT=Comic Sans MS][SIZE=2][COLOR=#800080]1 garlic clove[/COLOR][/SIZE][/FONT] [FONT=Comic Sans MS][SIZE=2][COLOR=#800080]2 cups chicken broth[/COLOR][/SIZE][/FONT] [FONT=Comic Sans MS][SIZE=2][COLOR=#800080]2 Tbls. butter[/COLOR][/SIZE][/FONT] [FONT=Comic Sans MS][SIZE=2][COLOR=#800080]1/2 tsp. salt[/COLOR][/SIZE][/FONT] [FONT=Comic Sans MS][SIZE=2][COLOR=#800080]1 cup basmati rice[/COLOR][/SIZE][/FONT] [FONT=Comic Sans MS][SIZE=2][COLOR=#800080]1 Tbls. grated lemon zest[/COLOR][/SIZE][/FONT] [FONT=Comic Sans MS][SIZE=2][COLOR=#800080][/COLOR][/SIZE][/FONT] [FONT=Comic Sans MS][SIZE=2][COLOR=#800080]Slightly smash peeled garlic clove using flat side of a knife. Stir together the garlic, broth, butter and salt in a large saucepan; bring to a boil over high heat. Stir in rice; reduce heat to low and cook covered, 20 mins. or until broth mixture is absorbed and rice is tender.[/COLOR][/SIZE][/FONT] [FONT=Comic Sans MS][SIZE=2][COLOR=#800080][/COLOR][/SIZE][/FONT] [FONT=Comic Sans MS][SIZE=2][COLOR=#800080]Remove and discard garlic; stir in lemon zest using a fork.[/COLOR][/SIZE][/FONT] [/QUOTE]

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