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<blockquote data-quote="moreluck" data-source="post: 694947" data-attributes="member: 1246">Crockpot Pepperjack Cheese Chicken Chowder &nbsp;&nbsp;SERVES 6 , 6 servings &nbsp;1 lb <a href="http://www.recipezaar.com/library/getentry.zsp?id=221" target="_blank">boneless chicken breast</a>, cut into 1/2-inch pieces<ul>
<li data-xf-list-type="ul">2 (10 ounce) cans diced tomatoes and green chilies like <a href="http://www.recipezaar.com/library/getentry.zsp?id=449" target="_blank">rotel</a></li>
<li data-xf-list-type="ul">1 (10 3/4 ounce) can Campbell southwest-style pepper jack soup</li>
<li data-xf-list-type="ul">1 (15 1/4 ounce) can low-sodium <a href="http://www.recipezaar.com/library/getentry.zsp?id=229" target="_blank">corn</a></li>
<li data-xf-list-type="ul">Shredded Mexican cheese (optional) or <a href="http://www.recipezaar.com/library/getentry.zsp?id=564" target="_blank">cheddar cheese</a> (optional)</li>
</ul>
<ol>
<li data-xf-list-type="ol">In the crockpot mix together chicken, undrained tomatoes, cheese soup and corn.</li>
<li data-xf-list-type="ol">Cover and cook on low heat for 4 to 5 hours or on high heat for 2 to 2.5 hours.</li>
<li data-xf-list-type="ol">Sprinkle each serving with cheese.</li>
</ol></blockquote>

[QUOTE="moreluck, post: 694947, member: 1246"] [B]Crockpot Pepperjack Cheese Chicken Chowder [/B] SERVES 6 , 6 servings 1 lb [URL="http://www.recipezaar.com/library/getentry.zsp?id=221"][COLOR=#000000]boneless chicken breast[/COLOR][/URL], cut into 1/2-inch pieces [LIST] [*]2 (10 ounce) cans diced tomatoes and green chilies like [URL="http://www.recipezaar.com/library/getentry.zsp?id=449"][COLOR=#000000]rotel[/COLOR][/URL] [*]1 (10 3/4 ounce) can Campbell southwest-style pepper jack soup [*]1 (15 1/4 ounce) can low-sodium [URL="http://www.recipezaar.com/library/getentry.zsp?id=229"][COLOR=#000000]corn[/COLOR][/URL] [*]Shredded Mexican cheese (optional) or [URL="http://www.recipezaar.com/library/getentry.zsp?id=564"][COLOR=#000000]cheddar cheese[/COLOR][/URL] (optional) [/LIST][LIST=1] [*]In the crockpot mix together chicken, undrained tomatoes, cheese soup and corn. [*]Cover and cook on low heat for 4 to 5 hours or on high heat for 2 to 2.5 hours. [*]Sprinkle each serving with cheese. [/LIST] [/QUOTE]

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