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<blockquote data-quote="moreluck" data-source="post: 721325" data-attributes="member: 1246">Four Pepper Saute &nbsp;Pepper side dish SERVES 4 <ul>
<li data-xf-list-type="ul">2 Tbls extra virgin olive oil</li>
<li data-xf-list-type="ul">1 yellow pepper, cut into strips</li>
<li data-xf-list-type="ul">1 red pepper, cut into strips</li>
<li data-xf-list-type="ul">1 green pepper, cut into strips</li>
<li data-xf-list-type="ul">1 orange bell pepper, cut into strips</li>
<li data-xf-list-type="ul">1 red onion, thinly sliced</li>
</ul>
<ul>
<li data-xf-list-type="ul">1 tablespoon Worcestershire sauce</li>
<li data-xf-list-type="ul">1 tablespoon water</li>
<li data-xf-list-type="ul">1/4 teaspoon fresh ground pepper</li>
</ul>
<ol>
<li data-xf-list-type="ol">1.Heat oil in a nonstick 10 inch skillet. Add peppers and onions; saute 5 minutes.</li>
<li data-xf-list-type="ol">2. Add worchestershire sauce and water, and cook over medium heat for 2 mins, stirring frequently.</li>
<li data-xf-list-type="ol">3. Add ground pepper, stir and serve.</li>
</ol>These are great with steak or on sandwiches or with scrambled eggs.</blockquote>

[QUOTE="moreluck, post: 721325, member: 1246"] [B]Four Pepper Saute [/B] Pepper side dish SERVES 4 [LIST] [*]2 Tbls extra virgin olive oil [*]1 yellow pepper, cut into strips [*]1 red pepper, cut into strips [*]1 green pepper, cut into strips [*]1 orange bell pepper, cut into strips [*]1 red onion, thinly sliced [/LIST] [LIST] [*]1 tablespoon Worcestershire sauce [*]1 tablespoon water [*]1/4 teaspoon fresh ground pepper [/LIST][LIST=1] [*]1.Heat oil in a nonstick 10 inch skillet. Add peppers and onions; saute 5 minutes. [*]2. Add worchestershire sauce and water, and cook over medium heat for 2 mins, stirring frequently. [*]3. Add ground pepper, stir and serve. [/LIST]These are great with steak or on sandwiches or with scrambled eggs. [/QUOTE]

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