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<blockquote data-quote="moreluck" data-source="post: 728565" data-attributes="member: 1246">Ham And Fettuccine In Cream Sauce&nbsp;Ingredients:&nbsp;3/4 cup grated Romano cheese1/4 cup Parmesan cheese2 cups leftover cooked ham, diced8 ounces fettuccine noodles, broken in half, cooked and drained&nbsp;***White sauce***3 tablespoons butter, melted3 tablespoons flour2 cups milk (1 or 2 percent)1 teaspoon saltPepper to taste&nbsp;***Topping***1/4 cup bread crumbs1 tablespoon butter, melted1 tablespoon Parmesan cheese1 tablespoon dry parsley&nbsp;Directions:Combine ingredients for white sauce. Add cheeses and ham. &nbsp;Pour over cooked fettuccine noodles in a buttered baking dish (we used a 2-quart casserole dish) and mix well. &nbsp;Top with bread crumb mixture. &nbsp;Bake at 350 degrees friend covered for 25 minutes. Remove cover and bake an additional 10 to 15 minutes.</blockquote>

[QUOTE="moreluck, post: 728565, member: 1246"] Ham And Fettuccine In Cream Sauce Ingredients: 3/4 cup grated Romano cheese 1/4 cup Parmesan cheese 2 cups leftover cooked ham, diced 8 ounces fettuccine noodles, broken in half, cooked and drained ***White sauce*** 3 tablespoons butter, melted 3 tablespoons flour 2 cups milk (1 or 2 percent) 1 teaspoon salt Pepper to taste ***Topping*** 1/4 cup bread crumbs 1 tablespoon butter, melted 1 tablespoon Parmesan cheese 1 tablespoon dry parsley Directions: Combine ingredients for white sauce. Add cheeses and ham. Pour over cooked fettuccine noodles in a buttered baking dish (we used a 2-quart casserole dish) and mix well. Top with bread crumb mixture. Bake at 350 degrees friend covered for 25 minutes. Remove cover and bake an additional 10 to 15 minutes. [/QUOTE]

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