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<blockquote data-quote="moreluck" data-source="post: 736229" data-attributes="member: 1246">Creamy Chicken &amp; pasta Bake&nbsp;What You Need!&nbsp;1-1/2 cups multigrain rotini pasta, uncooked &nbsp;&nbsp;1 small bunch broccoli, cut into florets (about 3 cups) &nbsp;&nbsp;1 lb. Boneless skinless chicken breasts, cut into bite-size pieces &nbsp;&nbsp;1/2 cup fat-free reduced-sodium chicken broth &nbsp;&nbsp;2 oz. (1/4 of 8-oz. Pkg.) PHILADELPHIA Neufchatel Cheese, cubed &nbsp;&nbsp;1 cup KRAFT 2% Milk Shredded Mozzarella Cheese, divided &nbsp;&nbsp;2 Tbsp. KRAFT Grated Parmesan Cheese &nbsp;&nbsp;&nbsp;Make It!&nbsp;&nbsp;&nbsp;&nbsp;HEAT oven to 375ºF. Cook pasta in large saucepan as directed on package, adding broccoli for the last 3 min. MEANWHILE, heat large nonstick skillet on medium-high heat. Add chicken; cook 3 min. Or until no longer pink, stirring frequently. Stir in broth; simmer 3 min. Or until chicken is done. Add Neufchatel; cook and stir on low heat 1 min. Or until cream cheese is melted. Stir in 1/2 cup mozzarella. DRAIN pasta and broccoli. Add to chicken mixture; mix lightly. Spoon into 8-inch sq. Baking dish; cover. BAKE 15 min. Or until heated through. Sprinkle with remaining cheeses. Bake, uncovered, 3 min. Or until melted. Let stand 5 min.</blockquote>

[QUOTE="moreluck, post: 736229, member: 1246"] Creamy Chicken & pasta Bake [B]What You Need![/B] 1-1/2 cups multigrain rotini pasta, uncooked 1 small bunch broccoli, cut into florets (about 3 cups) 1 lb. Boneless skinless chicken breasts, cut into bite-size pieces 1/2 cup fat-free reduced-sodium chicken broth 2 oz. (1/4 of 8-oz. Pkg.) PHILADELPHIA Neufchatel Cheese, cubed 1 cup KRAFT 2% Milk Shredded Mozzarella Cheese, divided 2 Tbsp. KRAFT Grated Parmesan Cheese [B]Make It![/B] [B]HEAT [/B]oven to 375ºF. Cook pasta in large saucepan as directed on package, adding broccoli for the last 3 min. [B]MEANWHILE, [/B]heat large nonstick skillet on medium-high heat. Add chicken; cook 3 min. Or until no longer pink, stirring frequently. Stir in broth; simmer 3 min. Or until chicken is done. Add Neufchatel; cook and stir on low heat 1 min. Or until cream cheese is melted. Stir in 1/2 cup mozzarella. [B]DRAIN [/B]pasta and broccoli. Add to chicken mixture; mix lightly. Spoon into 8-inch sq. Baking dish; cover. [B]BAKE [/B]15 min. Or until heated through. Sprinkle with remaining cheeses. Bake, uncovered, 3 min. Or until melted. Let stand 5 min. [/QUOTE]

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