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Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 765850" data-attributes="member: 1246"><p><strong>Rotel Chicken and Angel Hair Pasta Casserole </strong></p><p> </p><p> </p><p></p><p>SERVES 8 </p><ul> <li data-xf-list-type="ul">2 <a href="http://www.recipezaar.com/library/getentry.zsp?id=221" target="_blank">chicken breasts</a></li> <li data-xf-list-type="ul">1 <a href="http://www.recipezaar.com/library/getentry.zsp?id=150" target="_blank">bell pepper</a>, chopped</li> <li data-xf-list-type="ul">1 medium <a href="http://www.recipezaar.com/library/getentry.zsp?id=148" target="_blank">onion</a>, chopped</li> <li data-xf-list-type="ul">1 cup <a href="http://www.recipezaar.com/library/getentry.zsp?id=110" target="_blank">mushroom</a>, sliced</li> <li data-xf-list-type="ul">1/2 cup <a href="http://www.recipezaar.com/library/getentry.zsp?id=141" target="_blank">butter</a></li> <li data-xf-list-type="ul">8 ounces <a href="http://www.recipezaar.com/library/getentry.zsp?id=751" target="_blank">Velveeta cheese</a></li> <li data-xf-list-type="ul">1 (10 ounce) can <a href="http://www.recipezaar.com/library/getentry.zsp?id=449" target="_blank">Rotel tomatoes</a></li> <li data-xf-list-type="ul">7 ounces <a href="http://www.recipezaar.com/library/getentry.zsp?id=273" target="_blank">angel hair pasta</a></li> <li data-xf-list-type="ul">1 tablespoon <a href="http://www.recipezaar.com/library/getentry.zsp?id=176" target="_blank">Worcestershire sauce</a></li> </ul> <ol> <li data-xf-list-type="ol">Boil chicken breast, reserve broth water. Cool and cut up. In reserved broth, cook pasta, reserve 3/4 of broth water for later. Drain. Saute pepper, onion, and mushrooms in butter. When tender, add velveta until melted. Add rotel tomatoes, chicken and worcestershire sauce. Stir until mixed.</li> <li data-xf-list-type="ol">In a 9 x 13 baking dish, place noodles on bottom. Top with sauce and 3/4 cup of broth.</li> <li data-xf-list-type="ol">Bake at 350 for 45 minutes.</li> </ol></blockquote><p></p>
[QUOTE="moreluck, post: 765850, member: 1246"] [B]Rotel Chicken and Angel Hair Pasta Casserole [/B] SERVES 8 [LIST] [*]2 [URL="http://www.recipezaar.com/library/getentry.zsp?id=221"]chicken breasts[/URL] [*]1 [URL="http://www.recipezaar.com/library/getentry.zsp?id=150"]bell pepper[/URL], chopped [*]1 medium [URL="http://www.recipezaar.com/library/getentry.zsp?id=148"]onion[/URL], chopped [*]1 cup [URL="http://www.recipezaar.com/library/getentry.zsp?id=110"]mushroom[/URL], sliced [*]1/2 cup [URL="http://www.recipezaar.com/library/getentry.zsp?id=141"]butter[/URL] [*]8 ounces [URL="http://www.recipezaar.com/library/getentry.zsp?id=751"]Velveeta cheese[/URL] [*]1 (10 ounce) can [URL="http://www.recipezaar.com/library/getentry.zsp?id=449"]Rotel tomatoes[/URL] [*]7 ounces [URL="http://www.recipezaar.com/library/getentry.zsp?id=273"]angel hair pasta[/URL] [*]1 tablespoon [URL="http://www.recipezaar.com/library/getentry.zsp?id=176"]Worcestershire sauce[/URL] [/LIST][LIST=1] [*]Boil chicken breast, reserve broth water. Cool and cut up. In reserved broth, cook pasta, reserve 3/4 of broth water for later. Drain. Saute pepper, onion, and mushrooms in butter. When tender, add velveta until melted. Add rotel tomatoes, chicken and worcestershire sauce. Stir until mixed. [*]In a 9 x 13 baking dish, place noodles on bottom. Top with sauce and 3/4 cup of broth. [*]Bake at 350 for 45 minutes. [/LIST] [/QUOTE]
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