Home
Forums
New posts
Search forums
What's new
New posts
Latest activity
Members
Current visitors
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Home
Forums
Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="moreluck" data-source="post: 79630" data-attributes="member: 1246"><p>Pepper Jack Potato Casserole</p><p> </p><p>1 pkg. frozen shredded hash browns (30 oz)</p><p>1 pkg. Monterey Jack cheese with peppers, shredded (8 oz)</p><p>1 t. minced garlic</p><p>1 1/2 cups milk</p><p>1 can cream of chicken soup (11 oz)</p><p>2 T. butter, melted</p><p>1 1/2 t. salt</p><p>1/2 t. pepper</p><p>Combine first 3 ingredients in large bowl. Stir together milk, cream of</p><p>chicken soup and remaining ingredients. Pour over hash brown mixture. Pour</p><p>into a lightly greased 13 x9 " baking dish. Bake at 350 for 45 to 50 minutes</p><p>or until casserole is golden brown and bubbly. Serves 8</p></blockquote><p></p>
[QUOTE="moreluck, post: 79630, member: 1246"] Pepper Jack Potato Casserole 1 pkg. frozen shredded hash browns (30 oz) 1 pkg. Monterey Jack cheese with peppers, shredded (8 oz) 1 t. minced garlic 1 1/2 cups milk 1 can cream of chicken soup (11 oz) 2 T. butter, melted 1 1/2 t. salt 1/2 t. pepper Combine first 3 ingredients in large bowl. Stir together milk, cream of chicken soup and remaining ingredients. Pour over hash brown mixture. Pour into a lightly greased 13 x9 " baking dish. Bake at 350 for 45 to 50 minutes or until casserole is golden brown and bubbly. Serves 8 [/QUOTE]
Insert quotes…
Verification
Post reply
Home
Forums
Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
Top
