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<blockquote data-quote="moreluck" data-source="post: 821948" data-attributes="member: 1246">CHICKEN ALFREDO2 tablespoons olive oil3 garlic cloves, minced2 boneless skinless chicken breast halves, cut into bite-size pieces1/8 teaspoon ground black pepper2 tablespoons italian seasoning1/2 (1 ounce) package dry onion soup mix1 (10 3/4 ounce) can condensed cream of mushroom soup1/2 cup milk1/2 cup water1/2 cup green peas1/4 cup grated parmesan cheese1 lb dry fettuccine pasta<ol>
<li data-xf-list-type="ol">In large skillet, over medium-high heat, heat olive oil and saute garlic for 2 minutes. Add chicken, pepper and Italian seasoning, and cook, stirring occasionally, until chicken is no longer pink.</li>
<li data-xf-list-type="ol">In medium bowl, stir together onion soup mix, cream of mushroom soup, milk and water. Add to chicken mixture. Add peas and Parmesan to chicken, bring to a boil, then reduce heat and simmer 15 minutes, stirring occasionally.</li>
<li data-xf-list-type="ol">While sauce is simmering, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.</li>
<li data-xf-list-type="ol">Toss pasta with sauce to serve.</li>
</ol></blockquote>

[QUOTE="moreluck, post: 821948, member: 1246"] CHICKEN ALFREDO 2 tablespoons olive oil 3 garlic cloves, minced 2 boneless skinless chicken breast halves, cut into bite-size pieces 1/8 teaspoon ground black pepper 2 tablespoons italian seasoning 1/2 (1 ounce) package dry onion soup mix 1 (10 3/4 ounce) can condensed cream of mushroom soup 1/2 cup milk 1/2 cup water 1/2 cup green peas 1/4 cup grated parmesan cheese 1 lb dry fettuccine pasta [LIST=1] [*]In large skillet, over medium-high heat, heat olive oil and saute garlic for 2 minutes. Add chicken, pepper and Italian seasoning, and cook, stirring occasionally, until chicken is no longer pink. [*]In medium bowl, stir together onion soup mix, cream of mushroom soup, milk and water. Add to chicken mixture. Add peas and Parmesan to chicken, bring to a boil, then reduce heat and simmer 15 minutes, stirring occasionally. [*]While sauce is simmering, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. [*]Toss pasta with sauce to serve. [/LIST] [/QUOTE]

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