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<blockquote data-quote="moreluck" data-source="post: 2096576" data-attributes="member: 1246"><p><a href="https://www.pinterest.com/pin/392728029987665636/" target="_blank"></a></p><p><a href="https://www.pinterest.com/pin/392728029987665636/" target="_blank"></a></p><p><a href="https://www.pinterest.com/pin/392728029987665636/" target="_blank"><img src="https://s-media-cache-ak0.pinimg.com/236x/d3/13/b3/d313b34dee6fd072e3d77f12f33d49d1.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></a></p><p></p><p></p><p>Jalapeno popper burgers</p><p></p><p></p><p></p><p><strong>Jalapeno Popper Burgers</strong></p><p><strong><em>inspired from <a href="http://www.tasteofhome.com/Recipes/Jalapeno-Popper-Mega-Burgers?Login=JoinLogIn" target="_blank">Taste of Home</a>, serves 4</em></strong></p><p><strong></strong></p><p><strong>1 can (4 ounces) diced jalapeno peppers, drained</strong></p><p><strong>4 ounces reduced-fat Neufchatel cream cheese</strong></p><p><strong>1/4 cup shredded Monterey Jack cheese</strong></p><p><strong>2 pounds ground beef (ground chicken would be great too)</strong></p><p><strong>salt</strong></p><p><strong>pepper</strong></p><p><strong></strong></p><p><strong>In a bowl, combine the jalapenos, and cheeses together. Form 8 even sized patties from ground beef (<a href="http://www.amazon.com/gp/product/B001C68OIG/ref=as_li_ss_tl?ie=UTF8&tag=34moimhu34-20&linkCode=as2&camp=1789&creative=390957&creativeASIN=B001C68OIG" target="_blank">these are great</a>), add about a heaping Tablespooon of cheese mixture to center of one patty. Place another patty on top and press edges closed. Season with salt and pepper. Grill about 4 minutes per side on low-medium heat. Top with your favorite toppings. Enjoy the slightly spicy melty gooeyness.</strong></p></blockquote><p></p>
[QUOTE="moreluck, post: 2096576, member: 1246"] [URL='https://www.pinterest.com/pin/392728029987665636/'] [IMG]https://s-media-cache-ak0.pinimg.com/236x/d3/13/b3/d313b34dee6fd072e3d77f12f33d49d1.jpg[/IMG][/URL] Jalapeno popper burgers [B]Jalapeno Popper Burgers [I]inspired from [URL='http://www.tasteofhome.com/Recipes/Jalapeno-Popper-Mega-Burgers?Login=JoinLogIn']Taste of Home[/URL], serves 4[/I] 1 can (4 ounces) diced jalapeno peppers, drained 4 ounces reduced-fat Neufchatel cream cheese 1/4 cup shredded Monterey Jack cheese 2 pounds ground beef (ground chicken would be great too) salt pepper In a bowl, combine the jalapenos, and cheeses together. Form 8 even sized patties from ground beef ([URL='http://www.amazon.com/gp/product/B001C68OIG/ref=as_li_ss_tl?ie=UTF8&tag=34moimhu34-20&linkCode=as2&camp=1789&creative=390957&creativeASIN=B001C68OIG']these are great[/URL]), add about a heaping Tablespooon of cheese mixture to center of one patty. Place another patty on top and press edges closed. Season with salt and pepper. Grill about 4 minutes per side on low-medium heat. Top with your favorite toppings. Enjoy the slightly spicy melty gooeyness.[/B] [/QUOTE]
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