Home
Forums
New posts
Search forums
What's new
New posts
Latest activity
Members
Current visitors
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Home
Forums
Brown Cafe UPS Forum
Life After Brown
Recipes
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="moreluck" data-source="post: 1470392" data-attributes="member: 1246"><p><strong>Loretta Lynn's Best Peanut Butter Fudge</strong></p><p><strong></strong></p><p><strong>Ingredients:</strong></p><p><strong></strong></p><p><strong>3 cups sugar</strong></p><p><strong>1 teaspoon cocoa powder</strong></p><p><strong>3/4 cup water</strong></p><p><strong>1/2 cup butter</strong></p><p><strong>1 teaspoon vanilla extract</strong></p><p><strong>1 cup creamy peanut butter<strong>Directions:In a large bowl, mix sugar and cocoa well. </strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong>In a saucepan, bring water to boil over high heat. Reduce heat to medium and add cocoa mixture. Cook to soft-ball stage of about 10 minutes. Reduce heat to low and add butter and vanilla. Stir until butter melts. </strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong>Remove the pan from the heat and quickly add peanut butter. Stir just until blended. </strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong>Pour immediately into a greased 9x9" baking pan. Score 1" squares while warm. Let cool about 20 minutes and cut when firm.</strong></strong></p></blockquote><p></p>
[QUOTE="moreluck, post: 1470392, member: 1246"] [B]Loretta Lynn's Best Peanut Butter Fudge Ingredients: 3 cups sugar 1 teaspoon cocoa powder 3/4 cup water 1/2 cup butter 1 teaspoon vanilla extract 1 cup creamy peanut butter[B]Directions:In a large bowl, mix sugar and cocoa well. In a saucepan, bring water to boil over high heat. Reduce heat to medium and add cocoa mixture. Cook to soft-ball stage of about 10 minutes. Reduce heat to low and add butter and vanilla. Stir until butter melts. Remove the pan from the heat and quickly add peanut butter. Stir just until blended. Pour immediately into a greased 9x9" baking pan. Score 1" squares while warm. Let cool about 20 minutes and cut when firm.[/B][/B] [/QUOTE]
Insert quotes…
Verification
Post reply
Home
Forums
Brown Cafe UPS Forum
Life After Brown
Recipes
Top