Part-Time'er for Life!
During peak of 2000 I was working the local sort. Because we were really hitting our numbers, our boss thought it would be nice to make some chili. She made the regular red beef chili, and then some white-chicken chili. Both tasted really good. I guess the chicken chili sat around too long in the break room. The next day EVERYONE who ate the chicken chili just got sicker than hell! We had to shut down the sort a couple of times because everyone was running to the crapper! One kid was a driver helper and had to stop 6 times while out with the driver. To this day, she denies that it was her chili that made everyone sick