Job Killer?


Well-Known Member
Just what the hell do they expect for 7 bucks? Why work for nothing when you for nothing? Restaurant workers are expected to be perceived as professionals, perform as professionals project themselves as professionals and be paid as professionals. But the problem is 5 star restaurant owners only want to pay fast food worker wages while charging 100 bucks for the same basic meat and potatoes meal you can get at any reputable fast food mart for less than 10.